Classic Aperol Spritz is a light, bubbly, and refreshing Italian cocktail made with Aperol, prosecco, and sparkling water. This classic Aperol Spritz recipe is perfect for warm evenings, brunches, or elegant gatherings.
Origin of Aperol Spritz
The Aperol Spritz originated in Italy and became especially popular in Venice as a refreshing aperitif enjoyed before meals.
Why It’s Loved
Classic Aperol Spritz is loved for its bright orange color, bittersweet citrus flavor, and refreshing fizz. It’s simple, stylish, and easy to make.
Also Read: Easy Dessert Recipes
Classic Aperol Spritz
Servings
1
servingsPrep time
8
minutesCooking timeminutes
Calories
185
kcalIngredients
3 oz prosecco
2 oz Aperol
1 oz sparkling water or club soda
Ice cubes
Orange slice for garnish
Directions
- Fill a wine glass with ice cubes.
- Pour in prosecco.
- Add Aperol and sparkling water.
- Stir gently to combine.
- Garnish with an orange slice and serve immediately.
Notes
- Serving Suggestion: Serve chilled with light appetizers.
- Tip: Add prosecco first to keep the drink bubbly.
- Storage: Best enjoyed fresh.