Negroni

Negroni is a bold and classic Italian cocktail made with gin, Campari, and sweet vermouth. This Negroni recipe is known for its bittersweet flavor, deep aroma, and elegant simplicity, making it a timeless aperitif.

Origin of the Negroni

The Negroni originated in Italy in the early 20th century. It is believed to have been created in Florence when Count Camillo Negroni requested gin in place of soda water in his Americano cocktail.

Why It’s Loved

Negroni is loved for its balanced bittersweet taste and sophisticated flavor profile. It’s refreshing, aromatic, and ideal before dinner.

Also Read: Coconut Chicken Soup Recipe

Negroni

Recipe by RecipesVilla

Servings

1

servings

Prep time

5

minutes

Cooking timeminutes

Calories

190

kcal

Ingredients

• 1 oz gin

• 1 oz Campari

• 1 oz sweet vermouth

• Ice cubes

• Orange peel or orange slice for garnish

Directions

• Fill a mixing glass or serving glass with ice.
• Add gin, Campari, and sweet vermouth.
• Stir well until chilled.
• Strain into a rocks glass over fresh ice if desired.
• Garnish with orange peel or orange slice and serve.

Notes

• Serving Suggestion: Serve before dinner with light appetizers.
• Tip: Use quality gin and vermouth for the best flavor.
• Storage: Best enjoyed fresh.