Pink Sauce Pasta Recipe

Easy Pink Sauce Pasta is a creamy and flavorful pasta dish made by combining tomato sauce and cream to create a rich pink-colored sauce. This delicious and comforting meal is perfect for quick dinners or special occasions. Pink Sauce Pasta Recipe is loved for its smooth texture, balanced taste, and appealing color.

Origin of Pink Sauce Pasta

Pink sauce pasta, also known as “rose pasta,” is inspired by Italian cuisine, where tomato-based and cream-based sauces are combined. Over time, easy pink sauce pasta became popular worldwide as a simple yet elegant dish enjoyed at home and in restaurants.

Why It’s Loved

This easy pink sauce pasta is loved for its creamy consistency and mild tangy flavor. It’s quick to prepare and can be customized with vegetables or protein. The combination of tomato and cream makes it rich yet balanced.

Also Read : Cornbread Salad

Easy Pink Sauce Pasta

Recipe by RecipesVilla

Servings

1

servings

Prep time

10

minutes

Cooking time

30

minutes

Calories

250

kcal

Ingredients

• 200g pasta (penne or fusilli)

• 1 cup tomato puree

• ½ cup cream

• 1 small onion, chopped

• 2 cloves garlic, minced

• 2 tbsp butter or oil

• ½ tsp chili flakes

• Salt and pepper to taste

• 2 tbsp grated cheese (optional)

• Fresh basil or coriander for garnish

Directions

• 200g pasta (penne or fusilli)
• cup tomato puree
• cup cream
• small onion, chopped
• cloves garlic, minced
• tbsp butter or oil
• tsp chili flakes
• Salt and pepper to taste
• tbsp grated cheese (optional)
• Fresh basil or coriander for garnish

Notes

• Serving: Serve with garlic bread or salad.
• Storage: Refrigerate up to 2 days.