A crispy, melty, and flavorful sandwich, this Air Fryer version of a classic Italian deli sandwich delivers perfectly toasted bread with gooey cheese and savory meats. It’s an easy, no-fuss meal that comes together in minutes, making it ideal for lunch, dinner, or a hearty snack.
This Italian-inspired sandwich combines popular cured meats like salami, ham, and pepperoni, reminiscent of classic deli-style subs. The air fryer gives it a modern twist, ensuring a perfect crunch without the need for panini press or oven.
Also Read : Roman-Style Pizza
2
servings5
minutes15
minutes468
kcalPreheat the air fryer to 350°F (175°C).
Slice the hoagie rolls in half and spread butter on the cut sides.
Layer salami, ham, pepperoni, and provolone cheese on the bottom half of each roll.
Spread mayonnaise and mustard on the top half if using.
Sprinkle with Italian seasoning for extra flavor.
Close the sandwich and place it in the air fryer basket.
Air fry for 5-7 minutes, or until the bread is crispy and golden brown and the cheese has melted.
Remove from the air fryer and let it cool for a minute.
Add lettuce, tomatoes, or banana peppers, if desired.
Slice and serve immediately.
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