easy snack recipe – RecipeVilla https://recipesvilla.com Boredom of Awesome Taste Wed, 22 Jul 2026 20:52:26 +0000 en-US hourly 1 https://wordpress.org/?v=7.0.2 https://recipesvilla.com/wp-content/uploads/2026/04/cropped-biryani-1-32x32.png easy snack recipe – RecipeVilla https://recipesvilla.com 32 32 Bread Roll Recipe (Indian Style) https://recipesvilla.com/bread-roll-recipe-indian-style/ Wed, 22 Jul 2026 20:52:26 +0000 https://recipesvilla.com/?p=8163 Bread Roll is a popular Indian snack made with spiced potato filling wrapped inside bread slices and deep-fried until crispy and golden. This crunchy and flavorful snack is perfect for evening tea or special occasions. Bread roll recipe is easy to prepare and loved for its crispy outer layer and soft, spicy filling.

Origin of Bread Roll

Bread rolls became popular in Indian households as a quick snack made using leftover bread and potato filling. Inspired by Indian street food flavors, the bread roll recipe evolved into a favorite tea-time snack served during gatherings and festivals.

Why It’s Loved

This bread roll recipe is loved for its crispy texture and delicious potato stuffing. It uses simple ingredients and is easy to customize with spices or vegetables. It’s perfect for kids and adults alike.

Also Read : Cranberry Sauce Recipe (Easy, 3 Ingredients!)

Bread Roll Recipe (Indian Style)
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Bread Roll Recipe (Indian Style)

Recipe by RecipesVilla
Servings

8

servings
Prep time

20

minutes
Cooking time

15

minutes
Calories

180

kcal

Ingredients

  • 8 bread slices

  • 3 medium potatoes, boiled and mashed

  • 1 green chili, chopped

  • 2 tbsp chopped coriander

  • ½ tsp red chili powder

  • ½ tsp garam masala

  • ½ tsp cumin powder

  • Salt to taste

  • Water for dipping bread

  • Oil for deep frying

Directions

  • In a bowl, mix mashed potatoes, green chili, coriander, and spices.
  • Divide mixture into small cylindrical portions.
  • Trim bread edges and lightly dip slices in water.
  • Squeeze gently to remove excess water.
  • Place potato filling in the center and roll tightly to seal.
  • Heat oil in a pan and fry rolls until golden brown and crispy.
  • Remove and drain excess oil. Serve hot.

Notes

  • Serving: Serve with mint chutney or ketchup.
  • Storage: Best served fresh.
]]> Air Fryer Pasta Chips https://recipesvilla.com/air-fryer-pasta-chips/ Wed, 22 Jul 2026 04:25:16 +0000 https://recipesvilla.com/?p=8948 Air Fryer Pasta Chips are a crispy and fun snack made by cooking pasta, seasoning it, and air frying until crunchy. This viral snack became popular on TikTok for its unique texture and easy preparation. Air fryer pasta chips are perfect for dipping into sauces or enjoying as a crunchy snack.

Origin of Air Fryer Pasta Chips

The trend of turning cooked pasta into crispy chips started on TikTok, where home cooks experimented with air fryers to create new snacks. Soon, air fryer pasta chips became a global food trend due to their simplicity and delicious crunch.

Why It’s Loved

This air fryer pasta chips recipe is loved for its crispiness and versatility. It’s easy to customize with different seasonings and pairs well with dips like marinara, cheese sauce, or pesto.

Also Read : Eid Special Haleem Recipe

Air Fryer Pasta Chips
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Air Fryer Pasta Chips

Recipe by RecipesVilla
Servings

6

servings
Prep time

10

minutes
Cooking time

20

minutes
Calories

300

kcal

Ingredients

  • Cook pasta until al dente and drain well.

  • Toss pasta with olive oil, seasoning, garlic powder, salt, and parmesan.

  • Preheat air fryer to 200°C.

  • Place pasta in air fryer basket in a single layer.

  • Air fry for 10–15 minutes, shaking halfway, until crispy.

  • Serve hot with your favorite dip.

Directions

  • Cook pasta until al dente and drain well.
  • Toss pasta with olive oil, seasoning, garlic powder, salt, and parmesan.
  • Preheat air fryer to 200°C.
  • Place pasta in air fryer basket in a single layer.
  • Air fry for 10–15 minutes, shaking halfway, until crispy.
  • Serve hot with your favorite dip.

Notes

  • Storage: Best enjoyed fresh for maximum crispiness.
  • Serving: Serve with marinara sauce or cheese dip.
]]> Aloo Tikki Recipe (Indian Potato Patties) https://recipesvilla.com/aloo-tikki-recipe-indian-potato-patties/ Tue, 21 Jul 2026 22:54:47 +0000 https://recipesvilla.com/?p=8157 Aloo Tikki is a popular Indian street food made with mashed potatoes, spices, and herbs shaped into patties and shallow-fried until crispy and golden. This flavorful snack is crunchy on the outside and soft inside, making aloo tikki recipe a favorite appetizer or evening snack enjoyed across India.

Origin of Aloo Tikki

Aloo Tikki originated in North India and became famous as a street-food delicacy served with chutneys, yogurt, or chaat toppings. Over time, the aloo tikki recipe gained popularity nationwide and is now commonly prepared at home as a quick and tasty snack.

Why It’s Loved

This aloo tikki recipe is loved for its crispy texture and spicy flavor. It uses simple ingredients and is easy to prepare. Aloo tikki can be served plain, stuffed, or turned into chaat, making it versatile and delicious.

Also Read : Cornbread Donuts

Aloo Tikki Recipe (Indian Potato Patties)
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Aloo Tikki Recipe (Indian Potato Patties)

Recipe by RecipesVilla
Servings

4

servings
Prep time

20

minutes
Cooking time

1

hour 
Calories

350

kcal

Ingredients

  • 3 medium potatoes, boiled and mashed

  • 2 tbsp cornflour or breadcrumbs

  • 1 green chili, finely chopped

  • 2 tbsp chopped coriander

  • ½ tsp red chili powder

  • ½ tsp cumin powder

  • ½ tsp garam masala

  • Salt to taste

  • 2 tbsp oil for shallow frying

Directions

  • In a bowl, mix mashed potatoes, cornflour, green chili, coriander, and spices.
  • Shape the mixture into small flat patties.
  • Heat oil in a pan on medium heat.
  • Place patties in the pan and cook until golden brown on both sides.
  • Remove and drain excess oil.
  • Serve hot with chutney or ketchup.

Notes

  • Serving: Serve with mint chutney, tamarind chutney, or make aloo tikki chaat.
  • Storage: Refrigerate uncooked tikkis up to 1 day.
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