Flaky Crescent Dough Wrapped Around Sausage and Eggs – RecipeVilla https://recipesvilla.com Boredom of Awesome Taste Wed, 02 Sep 2026 09:39:39 +0000 en-US hourly 1 https://wordpress.org/?v=7.1 https://recipesvilla.com/wp-content/uploads/2026/04/cropped-biryani-1-32x32.png Flaky Crescent Dough Wrapped Around Sausage and Eggs – RecipeVilla https://recipesvilla.com 32 32 Crescent Sausage Egg Roll-Ups https://recipesvilla.com/crescent-sausage-egg-roll-ups/ Wed, 02 Sep 2026 09:39:39 +0000 https://recipewikki.com/?p=6184 These warm, cheesy roll-ups are loaded with scrambled eggs, sausage, and gooey cheese—all wrapped in golden, flaky crescent dough. The ultimate breakfast-on-the-go!

Origin Crescent Sausage Egg Roll-Ups

A fun twist on the American breakfast sandwich, these roll-ups combine classic morning ingredients into a hand-held, crescent-wrapped delight—perfect for busy mornings or brunch spreads.

What I Love About This Recipe

They’re fast, filling, and portable! I love how the crescent dough gets beautifully golden, hugging all the breakfast goodness inside. Great for meal prep or feeding a hungry crowd.

Also Read : Colcannon Balls

Crescent Sausage Egg Roll-Ups
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Crescent Sausage Egg Roll-Ups

Recipe by RecipeWikki
Servings

4

servings
Prep time

20

minutes
Cooking time

30

minutes
Calories

230

kcal

Ingredients

  • 1 can refrigerated crescent dough (8 rolls)

  • 4 breakfast sausage links or patties, cooked and crumbled

  • 4 eggs, scrambled

  • ½ cup shredded cheddar cheese

  • Salt and pepper to taste

  • 1 tbsp butter (optional, for brushing)

Directions

  • Preheat oven to 190°C (375°F). Line a baking sheet with parchment paper.
  • Unroll crescent dough and separate into triangles.
  • On each triangle, layer scrambled egg, sausage, and cheese.
  • Roll up from the wide end and place seam-side down on the baking sheet.
  • Brush tops with melted butter (optional).
  • Bake for 12–15 minutes, until golden brown and cooked through.
  • Cool slightly before serving.

Notes

  • Add chopped veggies or hot sauce for extra flavor.
  • Can be made ahead and reheated.
  • Great for lunchboxes or road trips too!
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