Amaretto Sour

Amaretto Sour is a classic cocktail known for its perfect balance of sweet almond flavor and bright citrus. Made with amaretto liqueur, fresh lemon juice, and simple syrup, this refreshing drink is smooth, slightly tart, and easy to enjoy. Amaretto sour is a popular cocktail served at bars and parties thanks to its simple ingredients and delicious flavor.

Origin of Amaretto Sour

The Amaretto Sour became popular in the United States during the 1970s when amaretto liqueur gained international attention. Bartenders began mixing the almond-flavored liqueur with citrus to create the refreshing amaretto sour, which quickly became a staple cocktail in bars and restaurants.

Why It’s Loved

This amaretto sour recipe is loved for its smooth almond sweetness balanced by fresh lemon juice. It’s simple to make, refreshing, and perfect for casual gatherings or relaxing evenings.

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Amaretto Sour

Recipe by RecipesVilla

Servings

1

servings

Prep time

5

minutes

Cooking timeminutes

Calories

190

kcal

Ingredients

• 2 oz amaretto liqueur

• 1 oz fresh lemon juice

• ½ oz simple syrup (optional)

• 1 egg white (optional for foam)

• Ice cubes

• For Garnish

• Maraschino cherry

• Lemon slice

Directions

• Fill a cocktail shaker with ice.
• Add amaretto, fresh lemon juice, and simple syrup.
• If using egg white, add it to the shaker.
• Shake vigorously for about 15 seconds until chilled.
• Strain into a rocks glass filled with ice.
• Garnish with a lemon slice and cherry.
• Serve immediately.

Notes

• Serving Suggestion: Best served chilled over ice.
• Serving Suggestion: Best served chilled over ice.