Recipes

Easy Baked Ziti

Easy Baked Ziti is a comforting and cheesy pasta casserole made with ziti pasta, rich tomato sauce, and layers of melted cheese. This easy baked ziti recipe is perfect for family dinners, meal prep, or gatherings, delivering classic Italian-American flavors in every bite.

Origin of Baked Ziti

Baked ziti is inspired by Italian cuisine, particularly Southern Italian baked pasta dishes. It became popular in the United States as a hearty and easy-to-make comfort food.

Why It’s Loved

Easy Baked Ziti is loved for its cheesy, saucy goodness and simple preparation. It’s a crowd-pleasing dish that’s both filling and flavorful.

Also Read: Cheeseburger Wraps for an Easy Picnic Lunch

Easy Baked Ziti

Recipe by RecipesVilla
Servings

6

servings
Prep time

15

minutes
Cooking time

30

minutes
Calories

400

kcal

Ingredients

  • 12 oz ziti pasta

  • 2 cups marinara sauce

  • 1 cup ricotta cheese

  • 2 cups shredded mozzarella cheese

  • ½ cup grated Parmesan cheese

  • 1 tsp garlic powder

  • 1 tsp dried oregano

  • Salt and pepper to taste

Directions

  • Preheat oven to 375°F (190°C).
  • Cook ziti pasta according to package instructions; drain.
  • In a bowl, mix pasta with marinara sauce.
  • In a baking dish, layer half of the pasta mixture.
  • Add ricotta cheese and half of the mozzarella.
  • Add remaining pasta and top with mozzarella and Parmesan.
  • Sprinkle garlic powder and oregano on top.
  • Bake for 25–30 minutes until bubbly and golden.
  • Let cool slightly before serving.

Notes

  • Serving Suggestion: Serve with garlic bread or salad.
  • Tip: Add cooked ground beef or sausage for extra protein.
  • Storage: Store leftovers in the refrigerator for up to 4 days.
Oliver Bennett

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